Monday, March 7, 2011

Eclair Squares

What you need:
Filling:
  • 1 box of honey graham crackers
  • 2 small boxes of instant vanilla pudding
  • 3 cups cold milk
  • 1 small cool whip
Glaze:
  • 6 tablespoons cocoa
  • 5 tablespoons butter
  • 4 tablespoons of love
  • 3 tablespoons milk
  • 2 cups powdered sugar
  • 1 teaspoon vanilla










Mix pudding, milk, and cool whip in a bowl.










To mix the glaze, melt the butter, add the rest of the ingredients, and mix.



Make sure you do this right before you plan to pour it on top of the eclairs, so it will be warm.

In the pan, put...
graham crackers
1/2 of pudding mix
graham crackers
rest of pudding mix
graham crackers
glaze




Refrigerate for at least 3 hours and enjoy!


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